Kenai-Red Fish Company (KRFC) is a Community Supported Fishery (CSF) that proudly delivers high quality, wild-caught and sustainably harvested Alaskan seafood to consumers in select markets in the U.S. We are part of a vibrant CSF movement that supports small-boat fishing families, follows responsible fishing practices and offers a clear and direct supply chain to ensure that consumers are not only getting the highest quality product available anywhere but know exactly where their seafood comes from.
Clint Benson and Allison Jones are a father-daughter duo who founded KRFC in 2013. While the company’s roots are in Portland, we own and operate a processing plant in Ninilchik, Alaska, on the majestic Cook Inlet, where we are proud to be part of the local community.
Thank you for visiting our website. All the best to you from Clint, Allison, Michael, Rachael, Jamie, and the rest of our crew!
Get Wild!