Ever wondered what exactly "boat to table" means? At Kenai Red Fish Company, we get that question a lot! It's not just a catchy phrase—it’s our way of ensuring you get the freshest wild Alaskan salmon possible.
Here's how it works: First, you hop online to claim your share of the season's best catch. Then, our hardworking Alaskan day-boat fishermen head out, harvesting salmon during peak season and returning to dock daily to keep things fresh. Within 12 hours, your fish is filleted, flash-frozen, and packed to lock in that just-caught goodness. From there, we send it down to our Portland warehouse, where it's ready for local pickup, home delivery, or nationwide shipping—bringing the best of Alaska right to your doorstep!
Take a look at this graphic which walks you through the process...
