Halibut

Our wild Alaskan Halibut is sustainably caught by our trusted partners at Citizen Salmon Alaska, right in the pristine waters of Kachemak Bay, Alaska. Known for its lean, high-quality protein, halibut is packed with Omega-3s and as much potassium as a banana. With its firm, flaky texture and delicate flavor, halibut has rightfully earned its place as the world's premier whitefish. We ensure that every fish is responsibly harvested and carefully handled from start to finish, delivering the finest, most sustainable halibut available.

This package contains 5-8 portions, each weighing approximately 8-10 ounces or 227–283 grams, providing 2 adult servings per portion. 

Nutrition Facts: Calories: 120, Protein: 23g, Carbohydrates: 0g, Fat: 3g, Saturated Fat: 0.5g, Cholesterol: 50mg, Sodium: 70mg, Potassium: 450mg,  Iron: 0.6mg, Vitamin D: 3mcg, Omega-3 Fatty Acids: 0.8g, Dietary Fiber: 0g, Sugars: 0g. (Please note that nutrition facts may vary slightly due to the artisan nature of our hand-prepared cuts.)

Our wild Alaskan Halibut is a lean, protein-packed powerhouse, perfect for any meal. Whether grilled, baked, or pan-seared, it’s ready to bring gourmet flavor to your table. With its mild, delicate flavor and firm, flaky texture, halibut pairs beautifully with a variety of seasonings and sides. Try it with a fresh squeeze of lemon and a sprinkle of herbs for a simple yet satisfying dish, or add it to salads and pasta for a luxurious, nutritious twist.